A famous pastry chef taught me this trick. How to cook a perfect dessert, without baking!

A famous pastry chef taught me this trick. How to cook a perfect dessert, without baking!


Ingredients:
biscuits - 300 g (10.6 oz)
butter - 150 g (5.3 oz)
Nutella - 150 g (5.3 oz)
milk - 40 ml (1.35 fl oz)
for the cream:
whipping cream - 250 ml (8.45 fl oz)
coconut flakes - 100 g (3.5 oz)
bananas - 2 pieces
IN THE FRIDGE 30 minutes
white chocolate - 100 g (3.5 oz)
dark chocolate - 100 g (3.5 oz)
IN THE FRIDGE 1 H

for the juice:
orange - 2 pieces
water - 500 ml (16.9 fl oz)
sugar - 100 g (3.5 oz)
TO BOIL 7 minutes



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