I’ve been searching for the recipe for this dessert for 3 years. The result was worth the wait!

I’ve been searching for the recipe for this dessert for 3 years. The result was worth the wait!

Ingredients:
for the cream:
soft butter - 160 g (5.64 oz)
eggs - 2 pieces
sugar - 150 g (5.3 oz)
vanilla sugar - 10 g (0.35 oz)
corn starch - 70 g (2.47 oz)
milk - 500 ml (16.9 fl oz)

for the dough:
water - 100 ml (3.4 fl oz)
milk - 100 ml (3.4 fl oz)
salt - 10 g (0.35 oz)
sugar - 10 g (0.35 oz)
butter - 80 g (2.82 oz)
flour - 120 g (4.23 oz)
eggs - 3 pieces
egg - 1 piece
almond flakes - 50 g (1.76 oz)

for the drink:
coffee - 200 ml (6.76 fl oz)
yogurt - 70 g (2.47 oz)
condensed milk - 20 g (0.7 oz)
sugar - 15 g (½ oz)
ice - 70 g (2.47 oz)

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