How to make quickly Nutella Cake - delicious recipe without baking | Cookrate

How to make quickly Nutella Cake - delicious recipe without baking | Cookrate

Ingredients:
for the base:
biscuits - 300 g (10.6 oz)
melted butter - 100 ml (3.4 fl oz)
Nesquik - 30 g (1 oz)
milk - 100 ml (3.4 fl oz)
In the fridge 30 min

for the cream:
cheese cream - 400 g (14 oz)
liquid cream - 500 g (17.64 oz)
powdered sugar - 60 g (2 oz)

In the second half of the cream add:
nutella - 200 g (7 oz)
In the fridge 1 h

for the glaze:
dark chocolate - 100 g (3.5 oz)
milk chocolate - 50 g (1.76 oz)
liquid cream - 150 ml (5.07 fl oz)
IN THE MICROWAVE OVEN 2 MIN
In the fridge 20 min
Tray size 24 x 24 cm (9.45 x 9.45 in)


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