Surprisingly delicious and without baking! An Incredibly easy dessert recipe!| Cookrate

Surprisingly delicious and without baking! An Incredibly easy dessert recipe!| Cookrate

Ingredients for the cake top:
biscuits - 300 g (10.6 oz)
melted butter - 125 ml (4.23 fl oz)
cocoa - 25 g (0.9 oz)
milk - 80 ml (⅓ cup)


Tray dimensions: 26 cm x 26 cm (10.24 in x 10.24 in)
Ingredients for the cream:
flour - 4 tablespoons
corn starch - 50 g (1.76 oz)
sugar - 200 g (7 oz)
milk - 1 l (34 fl oz)
butter - 30 g (1 oz)
vanilla essence - 10 ml (0.34 fl oz)


*Let to cool for 60 min;

Ingredients for the glaze:
dark chocolate - 150 g (5.3 oz)
hot milk - 80 ml (⅓ cup)


*Let to cool for 60 min;

Cooking time: 30 min

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