Discover how to make a Tiramisu Cake from Pancakes | Cookrate

Discover how to make a Tiramisu Cake from Pancakes | Cookrate

Ingredients:
for the pancakes:
eggs - 6 pieces
milk - 500 ml (16.9 fl oz)
carbonated water - 500 ml (16.9 fl oz)
flour - 500 g (17.64 oz)
salt - 5 g (0.18 oz)
sugar - 30 g (1 oz)
vanilla sugar - 10 g (0.35 oz)
melted butter - 100 ml (3.4 fl oz)

Leave the pancakes composition to rest for 30 min

for the cream:
mascarpone - 500 g (17.64 oz)
sour cream - 300 g (10.6 oz)
powdered sugar - 80 g (2.82 oz)
vanilla sugar - 10 g (0.35 oz)
almond essence - 5 ml (1 tsp)

for decoration:
cocoa - 20 g (0.7 oz)
raspberry - 30 g (1 oz)

In the fridge 2 h
Ring diameter 20 cm (8 in)


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